I have been falling back in love with cooking and baking recently so I wanted to share my granola recipe with you! It's healthy, easy to make and I love it! I hope you do too!
2 cups of oats
1 cup of nuts
20 dates (pitted and chopped)
1 cup of seeds (pumpkin & sunflower)
1 tablespoon cinnamon
1/2 cup of water
1/4 cup of goji berries
Preheat the oven to 150 degrees. Place the oats onto a roasting tin. Add the nuts with the seeds, dates and cinnamon. I use a mixture of different nuts and I change it week to week. My favourite mixture is almond, walnut and hazelnut. I break them up with two shorts pulses in the blender, alternatively blend them for longer until they are ground.
Pour the water over your dry mix and add a drizzle of maple syrup. I use about 5-10ml - use more if you’d like your granola sweet. Stir the mix well and spread it evenly across the baking tray.
Bake for 25 minutes in total. Stir the granola after 10 minutes and 20 minutes.
After cooking stir in the goji berries while the granola is still hot and then leave to cool completely. Store your granola in airtight containers.
We love this as a topping on Jane’s famous smoothie bowl! It’s also great with fruit and coconut yogurt or nut milk. Enjoy!! Please share your pictures and recipes with us. Love Sarah Xx